Robust food probe is suitable for measuring the core temperature of food. The special handle facilitates handling when measuring the core temperature of semi-solid food. The probe is EN 13485 tested, and HACCP compliant. With permanently connected cable. Sensor cable made of PUR.
Temperature accuracies:
±0.2 °C (-25 to 74.9 °C)
±0.5 % of mv (100 to 150 °C)
±0.4 °C (remaining measuring range)